We’ve launched our new Vegan Coleslaw and Potato Salad range!
Thu, 21/05/2020

A survey organized by The Vegan Society revealed that there were 600,000 vegans in the UK in 2019, compared to 150,000 in 2014 – a market segment that has quadrupled, with no signs of growth slowing. Retailers are now looking at opportunities, increasing their plant-based offering in-stores to cater for this popular demographic. 

Having already produced our own range of vegetarian ready-to-eat salads which can stay fresh for up to 180 days, the next step was to create delicious vegan alternatives so even more people can enjoy the Naylors experience. Because we manage the entire manufacturing process of our products, from growing the ingredients on our Lincolnshire farm (such as our famously CRUNCHY cabbages) to the packing and supply, we are able to deliver the highest quality product to the consumer.

Our vegan range is currently tested up to 120 days shelf-life, meaning they are the only long-life vegan coleslaw and potato salad products on the market. This has been achieved through innovative technology and without the use of preservatives, resulting in a healthy, delicious and natural plant-based product.

If you’re a retailer looking to expand your range with a unique and in-demand product, please get in touch with us –



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